Dessert Menu
Dessert
Dessert, coffee, after-dinner cocktails, and dessert wines.
Dessert
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Chocolate Tortino
16
chocolate mousse, genoise, raspberry coulis
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Cheesecake “Brusciata”
15
strawberries, brown sugar streusel, anglaise
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Olive Oil Cake
16
Lemon curd, whipped cream
-
Passion Fruit Panna Cotta
15
Passion gelee, pistachio tuile, mint
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Soft Serve Gelato Copette
12
fiore de latte: fennel pollen, honey, sea salt, evo, pizelle cookie
add a shot of pistachio cream liqueur: 6
seasonal selection: rotating flavors and toppings, ask your server -
Affogato
10
gelato, espresso, biscotti
Coffee/Tea
Drip Coffee
4
Espresso
5
Double Espresso
6
Tea
4
black or green
Latte
6
Macchiato
6
Cappuccino
6
Cocktails
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Dolce Bionda
17
lunazul reposado, faretti biscotti, passionfruit coconut milk, fresh citrus
-
Velluto Rosso
17
gin lane 1751, rhubarb aperitivo, raspberry shrub, carpano antica, white soy vanilla foam
served neat or on the rocks
Digestivos
-
M&M
15
siete misterios mezcal and montenegro amaro
-
La Stretta di Mano
12
fernet branca and fernet branca menta
After Dinner Wines (3 oz.)
Lustau East India Solera Sherry
12
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Ceretto Moscoto D’Asti I Vignaioli di S. Stefano
15
Prince de Saint-Aubin Sauternes
16
Presidential Tawny Porto
15
-
Campobello Villa di Campobello “Il Santo” Vin Santo
12
Dessert at ORA is the perfect finish to a freestyle Italian meal—house desserts, coffee and tea, after-dinner cocktails, and dessert wines. If you’re deciding what to order before your visit, explore all current menus on the Menus page, including Dinner, Brunch, and our Lounge small bites.
Celebrating something special in Oradell, NJ? Learn more about hosting at Private Events. For reservations or questions, visit Contact. Interested in joining the team? Visit Careers at ORA.