LOUNGE | Spring 2026

The Lounge – Small Bites

A curated selection of small bites and wood-fired pizza.

Small Bites

  • Tuna

    22

    tartare, mignonette, capers, tomato, fennel, smoked olive oil, maldon sea salt

  • Sheep’s Milk Ricotta

    14

    wild honey, fennel pollen, pink peppercorn, filone

  • Prosciutto di Parma

    24

    melon mostarda, cacio e pepe zeppole

  • Pt. Judith Calamari

    19

    crispy tempura, cherry peppers, charred lemon aioli, pomodoro

  • Cacio e Pepe Arancini

    14

    calabrian chili aioli

  • Caviar Cannoli

    28

    parmigiano cannoli, smoked truffle mascarpone, royal ossetra caviar

  • Mortadella

    20

    stracciatella, pistachio, fettunta

  • Meatballs

    18

    spicy pomodoro sauce, whipped ricotta, focaccia

  • Tuscan Fries

    10

    thin hand cut, garlic, parmigiano, sea salt

Wood-Fired Pizza

  • Margherita

    20

    san marzano tomato, mozzarella, basil, extra virgin olive oil

  • Cacio e Pepe

    21

    pecorino-ricotta crema, cracked pepper, toasted garlic oil, chives

  • Piccante

    25

    san marzano tomato, stracciatella, pepperoni, sausage, nduja, fresno chile

  • Short Rib

    26

    5 hour braise, caramelized onions, cacciocavallo, fiore di latte

  • Calabrese

    24

    soppressata, kale, goat horn peppers, tomato, fiore di latte

  • Funghi

    22

    roasted wild mushrooms, caramelized onions, thyme, caciocavallo, truffle honey

* Consuming raw or undercooked meats, poultry, eggs or seafood may increase your risk of foodborne illness.